Visited here on a food bloggers meet with #Am2PmFoods and #panchphoron and loved the food. We were provided with the buffet for free for the meet.
Hot and sour soup was actually soup with flavour and the usual chilli only flavour. Loved the sahi panner and nan combo. Was little disappointed with the garlic burnt noodles rest everything was fantastic.
Especially loved the south indian they had on breakfast menu, sambhar was tasty and wada was perfectly fried. Ended the food with dessert and rasmalai was fresh and was not overly sweet it was just perfect.
The ambiance of the place is good and the service was also very good. Got a chance to meet with the chefs and they were an amazing bunch of energy. Loved the enthusiasm, attention to details and effort these guys give to prepare the food. If you are around and want some good food definitely worth checking out.